Meal Programs
Lunch for those in need is our mission five days a week. It is served, take-out style, to anyone who asks from 8:30 AM to 11 AM at
The menu depends on donated food and usually includes sandwiches with meat, snack foods, and other healthy items. Twice a week hot soup accompanies the lunch.
Guests served average 500 every week or 25,000 a year.
